He worked at the best restaurant in the world, now he's cooking in Tavira(Passou pelo melhor restaurante do mundo, agora está a cozinhar em Tavira)

Mirsal opened last summer, on the ground floor of the Palácio de Tavira hotel, with an idea closely linked to the region: taking advantage of Algarve products and crossing them with flavors and spices that refer to the Arab heritage of the south of the country. Even the name was invented for the project. Mirsal does not exist in any [ ]