This month, you can take part in the harvest and taste carved wines in an Alentejo wine cellar(Este mês, pode participar nas vindimas e provar vinhos de talha numa adega alentejana)

Participating in the harvest, visiting a historic winery and tasting carved wines is part of a new experience prepared by Adega José de Sousa, in Reguengos de Monsaraz. The initiative, promoted by José Maria da Fonseca, returns between August 15th and September 15th and invites visitors to follow one of the [ ]