The nomadic kitchen parked in Odeceixe serves octopus puppies next to the beach(A cozinha nómada que estacionou em Odeceixe serve cachorros de polvo junto da praia)

Chef Nuno Queiroz Ribeiro starts many summer days before most customers wake up. He goes to the auction to look for tuna, octopus and seafood, returns to his kitchen set up inside a 10 meter truck and prepares everything to open for lunch. At the end of the service, close the window and [ ]